Korean Corn Cheese Cup

⏱️ 8 min · Korean · Veg side

Nut-freeThermosVegetarianSesame-free

Ingredients

• 1/2 cup corn
• 1 tsp mayo
• 1 tsp butter
• 2 tbsp grated mozzarella

Method

1. Mix corn, mayo and butter in a small oven dish.
2. Top with cheese and grill until bubbly.
3. Pack warm in a small thermos.

Tags such as nut-free and sesame-free describe the recipe as written. They are a cooking guide, not an allergy guarantee. Check every label and your school's policy.