Mac & Cheese Cups

⏱️ 30 min · Western · Lunch main

Nut-freeNo reheatingVegetarianSesame-free

Ingredients

• 100g macaroni
• 1/2 cup milk
• 1/2 cup grated cheese
• 1 egg

Method

1. Cook pasta and mix with milk, cheese and egg.
2. Spoon into muffin tin.
3. Bake 15 min at 180°C; cool.

Tags such as nut-free and sesame-free describe the recipe as written. They are a cooking guide, not an allergy guarantee. Check every label and your school's policy.